is baking ammonia bad for you?

Ammonium bicarbonate decomposes during baking to produce ammonia gas, carbon dioxide gas, and water. I'm Greek, and it's pretty common for "koulouria" cookies. Baking soda is a leavening agent used in baked goods like cakes, muffins, and cookies.. Chemically speaking, it is the bicarbonate salt of the ammonium ion. All trademarks, registered trademarks and servicemarks mentioned on this site are the property of their respective owners. Like with the skin, delaying treatment or decontamination can cause serious burns to the organ. Breathing E503 can irritate the throat, nose, and lungs causing wheezing, coughing, or shortness of breath. Please enable JavaScript if you would like to comment on this blog. Truth Publishing International, LTD. is not responsible for content written by contributing authors. A copy of the The Facts About Ammonia (Technical Information) is available in Adobe Portable Document Format (PDF, 63 KB, 3pg.) Moist products such as cakes will hold more of the ammonia gas. Is baking powder bad for you? For that reason, it is best used for thin products, such as cookies, where the ammonia gas can escape easily, and drier products. Since ammonium bicarbonate can irritate the skin, lungs, and throat, it can be classified as harmful to the skin and the respiratory system. One quart jar will last me a life time. in Ingredients | Comments (9). Today at the grocery store a customer asked the clerk, who is a Greek-American, "Where is the ammonia?" It should be kept in a well sealed container. Posted by: Joan Sestrap | Dec 12, 2008 at 09:44 PM, Posted by: chris hutchinson | Oct 16, 2008 at 06:40 AM. It does smell when you are baking (I sometimes worry that my neighbors thing I'm running a meth lab) but that's the ammonia escaping from the cookies and leaving them light and crisp. Because baking ammonia gives off ammonia gas, it can affect the flavor of the finished product. Ammonium carbonate was shown to be highly dangerous in several animal experiments. Baking ammonia can be purchased at some drug and specialty food stores. Should you stop using it in your baked goods because it is bad for your health? Ammonium bicarbonate is an inorganic compound with formula (NH 4)HCO 3, simplified to NH 5 CO 3.The compound has many names, reflecting its long history. The baking soda will behave like an acid and you will probably have small amounts of a sodium ammonium carbonate formed. Food-grade ammonium carbonate, also known as baker’s ammonia or hatshorn, is widely used as a leavening agent in the breads and cookies of northern Europe and Scandinavia. Cat Urine: Did you know that ammonia is a byproduct of a wide variety of pet waste, including cat urine? It is a chemical leavening agent originally made from the horns of deer. Well, you came to the right place. I have made two batches of "Kvircedli", a Hungarian cookie, similar to Springerle. Irritation, pain, itching, and redness may occur if the skin comes into contact with ammonium carbonate. Posted by: Gina | Jul 09, 2010 at 12:49 PM. When heated, baking ammonia breaks down into ammonia (NH3), water and carbon dioxide. This highly irritating gas has been known to cause burning of the nose, eyes, respiratory tract, and … Individuals who have preexisting lung disease are cautioned against using this substance due to increased susceptibility to its detrimental health effects. If you spill a liquid containing ammonia on your skin, a small amount of ammonia might enter your body through your skin; however, more ammonia will probably enter as you breathe ammonia gas from the spilled ammonia. In German baking, it's known as hirschhornsalz or hartshorn, and it is also called baker's ammonia. After you breathe in ammonia, you breathe most of it out again. Thank you. It is activated by heat instead of moisture, thus much of it evaporates during the baking process. I'm sure you have this mixed up with something else." I've found that if too much baking soda is used and or is not cooked out enough you will get a bad tasting, weak hit. When inhaled, ammonium carbonate can bring about shortness of breath and/or coughing by irritating the lungs, nose, and throat. Unfortunately, it can impart an unpleasant ammonia flavor, so it's best used in cookies and pastries that are small enough to allow the ammonia odor to dissipate while baking. When they no longer carried it I had a science teacher order it using its formula. It is an irritant to the eyes, skin, and respiratory system. Can you freeze it? When humans get exposed to high levels of ammonia it can lead to sinus problems, upper airway irritation and even eye irritation. What is that? Baking ammonia, or ammonium bicarbonate, was used before the advent of baking soda and baking powder. While going through my great-grandmothers old recipes I found more than one Danish cookie recipe that called for baking ammonia, I was pleased to be able to find your site that explained what it is. Jun 11, 2007 Posted by: Sarah Anderson | Jun 04, 2009 at 01:25 PM. IDENTIFICATION Ammonium Bicarbonate is a white powder or crystalline (sand-like) material with an Ammonia odor. I piped up, "With the cleaning supplies in Aisle 5." Ammonium carbonate can be dangerous when combined with other substances as well. All of the sheep used in the experiment died after continuous administration of ammonium carbonate, with the health effects ranging from degenerated nerve fibers to blood vessel wall hypertrophy in the brain to blood alkalosis. Posted by: Jim Giesbrecht | Dec 15, 2011 at 02:00 PM. Nowhere have I seen the need for such aging mentioned. Most are for perishky. Left untreated or decontaminated, these symptoms can escalate into serious burns. Do not confuse baking ammonia with regular, household ammonia used as a cleaner, which is poisonous. You can taste ammonia in water at levels of about 35 ppm. Can be found in German or Scandinavian markets, drug stores, baking supply stores or a mail order catalog. Because of the smell and really bad taste, they needed to be 'aged' for about a month--stacked loosely on a large platter and aired. In case you are not familiar, Baker’s Ammonia ( aka. Ammonium Bicarbonate, CAS# 1066-33-7, is a inorganic compound manufactured through chemical synthesis, available as White crystals or crystalline powder. Ammonia is an irritant gas. A 2011 experiment using dogs found that a 40 gram oral dosage of ammonium carbonate could induce vomiting and diarrhea in the animals. Accidental ingestion of ammonium carbonate can cause gastric irritation with symptoms that include nausea and abdominal pain; using medicines that contain ammonium carbonate may result in diarrhea, headache, and vomiting. Ammonium carbonate is used for leavening in cookies, flat biscuits, or crackers. . I was quick to check out recipes with baking ammonia and really appreciated the explanation of what baking ammonia is. The clerk said, "Which kind do you want . The more soda left in the product the more it won't melt properly, and sometimes burn a bit. As a result, inhalation of ammonia vapors may cause irritation of the eyes, nose, skin, throat, and respiratory tract. The ammonia that is retained in the body is changed into ammonium compounds and carried throughout … It cannot be used for moist, bulky baked goods however, such as normal bread or cakes, since some ammonia will be trapped inside and will cause an unpleasant taste. This may obstruct the air passage and cause respiratory disorders. They don’t to any noticeable effect. Ammonium bicarbonate is an irritant to the skin, eyes and respiratory system. Surprisingly, cat urine contains high levels of urea, which is an ammonia compound that will produce a strong smell into the air following your cats visit to the litter box. . Unlike baking powder which has been known to give food an unusual aftertaste, ammonium carbonate doesn’t, though it can give off an ammonia-like smell while baking. Does anyone have similar experience? Short-term adverse effects may occur shortly after exposure to this compound. I’ve assumed ammonia was always used for its delicate flavour profile, but apparently the use of ammonia in baking goes back to our ancestor’s time in northern Europe, where it was used as a leavening agent. REASON FOR CITATION All three of these products act as leaveners. The milk is likely to trap the ammonia and leave an awful taste. It leaves no salty or soapy taste residue as baking powder sometimes … Baking ammonia makes the lightest, most delicious cookies ever. I was reading a book and one character talked about his favorite "Ammonia Cookies". There's almost always ammonia in your body and it's disposed of in your urine, hence the smell of ammonia when you go to the bathroom or change a baby's diaper. However, low levels of ammonia may harm some people with asthma and other sensitive individuals. Secondary prognoses yielded instances of liver and renal damage in the victims. The chemical formula is NH4HCO3. This is why ammonia is usually included in “green cleaner” lists. Because baking ammonia gives off ammonia gas, it can affect the flavor of the finished product. Ammonium carbonate can severely irritate the eyes and result in pain, redness, blurred vision, and eye damage. Posted by: Gretchen Dunn | Nov 04, 2015 at 08:05 PM. Ammonium Carbonate, Hartshorn) is an old-fashioned leavening ingredient that pre-dates baking powder and baking soda (the term Hartshorn was literal once). . A copy of the The Facts About Ammonia (General Information) is available in Adobe Portable Document Format (PDF, 63 KB, 3pg.) for cooking or for cleaning." It can be found in some drug and specialty food store. The carbon dioxide makes cakes and cookies rise, the same way that carbon dioxide given off by other chemical leaveners does. Because the word 'hart' is an old term for deer, baking ammonia is also known as hartshorn. NJ.gov This article will provide you the answers in knowing what baking powder is, how it works, its types, and why it can be bad for you. Posted by: Jock Zon | Nov 18, 2009 at 01:09 PM. Comments are moderated, and will not appear until the author has approved them. Moreover, ammonia gas can become an explosion hazard if sufficient amounts of it are allowed to accumulate. The chemical formula is … Those who are handling ammonium bicarbonate should take care to keep it away from their eyes, skin, respiratory, and digestive systems due to the wide array of negative health impacts this substance can cause. Turns out she was right! In excess, the compound can harm you. When it comes to the levels in your homemade cleaning products, the answer is no. For cooking??? Like with the skin, delaying treatment or decontamination can cause serious burns to the organ. Truth Publishing assumes no responsibility for the use or misuse of this material. Small amounts, however, is nothing to fret over. An earlier experiment from 1976 involved sheep and intravenous administration of ammonium carbonate. This highly irritating gas has been known to cause burning of the nose, eyes, respiratory tract, and throat at great concentrations, and can even lead to lung damage, blindness, or even death if ammonia gas poisoning has been left untreated. Ammonium carbonate is an inorganic crystalline powder made up of ammonium bicarbonate and ammonium carbamate. Thursday, October 05, 2017 by Frances Bloomfield, http://www.naturalpedia.com/ammonium-carbonate-sources-health-risks.html. Privacy | Terms All content posted on this site is commentary or opinion and is protected under Free Speech. Is Ammonia bad for the environment? I had never heard of such a thing. It is used in baking powders and fire extinguishers, and to make dyes and pigments. * Breathing Ammonium Bicarbonate can irritate the nose, throat and lungs causing coughing, wheezing and/or shortness of breath. Similar to ammonium bicarbonate, fire can cause ammonium carbonate to produce poisonous ammonia gas. Individuals who took this deadly cocktail were found to have experienced abrupt nervous and digestive disorders, and pulmonary edema or cardiogenic shock in earlier prognoses. Levels of ammonia in air that cause serious effects in people are much higher than levels you would normally be exposed to at home or work. Posted by: Sara Eyanson | Oct 14, 2009 at 02:16 PM. Baking ammonia, or ammonium bicarbonate, was used before the advent of baking soda and baking powder. Baker's Ammonia is Ammonium Bicarbonate and Ammonium Carbonate and was used before Baking Soda. Moist products such as cakes will hold more of the ammonia gas. I wrote an article about it a few years ago -- What is Baking Ammonia. In fact, I'm trying to make hard candy, but cannot locate large quantities of ammonia, which is how I came across this article. Is baking ammonia bad for you? It is commonly used as an inexpensive nitrogen fertilizer in China, but is now being phased out … Accidental ingestion of ammonium carbonate can cause gastric irritation, Glucophage – uses, health risks, and side effects at NaturalPedia.com, Norvasc – uses, health risks, and side effects at NaturalPedia.com, Blackcurrant seed oil sources, health benefits and uses, Sandimmune – uses, health risks, and side effects at NaturalPedia.com. The information on this site is provided for educational and entertainment purposes only. Baker’s ammonia, also known as ammonium bicarbonate (and often sold as ammonium carbonate), was the primary leavening agent used by bakers before the advent of baking soda and baking powder in the 19th century. ☞ Exposure to high concentrations of ammonia in air may lead to bronchial and alveolar edema. I may just have to order all the way from Denmark, which unfortunately will be quite costly, considering the added shipping. Short-term health effects may occur immediately or shortly after exposure to ammonium bicarbonate. As mentioned earlier, adding baking soda can cause the release of ammonia, which not only smells, but also can be detrimental to your cat’s respiratory health. Thanks for all of this information . Baker's Ammonia is NOT a good choice. Baking ammonia, also known as ammonium bicarbonate, is a white powder or crystal that was used for leavening baed good prior to the creation of modern baking powder. It's poisonous. Formally known as sodium bicarbonate, it’s a white crystalline powder that is naturally alkaline, or basic I use baking ammonia in making pepper nuts and always was able to get it at drug stores. I said, "What? PubChem.NCBI.NLM.NIH.gov. How do you store powdered baking ammonia? It calls for Baker's ammonia. King Arthur flour carries bakers ammonia, as do many middle eastern/Mediterranean food markets. Chemical bronchitis, or the swelling of the air passages, may occur in the most severe cases. It is a chemical leavening agent originally made from the ground antlers of deer. ☞ Low concentrations of ammonia may aggravate the respiratory condition of asthma patients. Substituting baking soda or baking powder (or a combination) makes the cookies taste much heavier. ‘Hart’ is an Old English term for stag (deer), therefore baking ammonia is also known as hartshorn. Depending on the type of exposure, ammonium carbonate can cause blurry vision, nausea, vomiting, and chemical bronchitis. Note: You will notice an odor of ammonia while baking, but this will quickly dissipate and the finished baked product will not have an odor or taste of ammonia. You should only use this for low moisture baked items like crisp cookies and crackers where the ammonia can vent out and not get trapped. It is not used for cakes since the gaseous ammonia given off during baking cannot escape the thicker, higher batters and would make the baked goods smell bad. I recently came across a cookie recipe that called for "baking ammonia". (Name and email address are required. Email address will not be displayed with the comment.). Health.NY.gov Side Effects of Ammonium Bicarbonate. Ammonium Bicarbonate is widely used as raising agent as it produces more gas than sodium bicarbonate without leaving any salty or soapy taste. Instead of spraying the chemical, either use a bucket to dip a cleaning cloth in or spray directly into the cloth instead of directly onto the surface. Of course, you should not deliberately consume ammonia. I usually cook my own from good blow, but if I have to get precooked rocks I always throw it in some water and cook out the excess baking soda. Similar to ammonium bicarbonate, fire can cause ammonium carbonate to produce poisonous ammonia gas. The combination of ammonium carbonate and aluminum phosphide was connected to several suicides in Morocco in 1995. Safety. It turns to ammonia gas when baking and leaves a cookie completly free of any taste from the agent that some baking powders do have. It is not intended as a substitute for professional advice of any kind. Because Baker's Ammonia has a tendency to evaporate when exposed to air, it should be stored in a jar with a tight cover. . Your use of this website indicates your agreement to these terms and those published here. Those who are most at risk of ammonium bicarbonate irritation are workers involved in physical and mechanical processes, like dust releasing operations that involve blasting, mixing, and grinding. While the large amounts of ammonia resulting from the decomposition of animal wastes in agriculture arguably are bad for the environment, not to mention the huge amounts of nitrogen fertiliser used in … I thought maybe she had the wrong word since she is not a native English speaker. Ammonia, a colorless gas with a distinct odor, is a building-block chemical and a key component in the manufacture of many products people use every day.It occurs naturally throughout the environment in the air, soil and water and in plants and animals, including humans. Thanks for the article... Posted by: Karolina | Jun 28, 2011 at 03:45 PM. Breathing ammonium bicarbonate can irritate the nose, throat and lungs causing coughing, wheezing and/or shortness of breath. For that reason, it is best used for thin products, such as cookies, where the ammonia gas can escape easily, and drier products. Hazard.com now I know! Despite its many useful applications, ammonium carbonate has been classified as a hazardous substance by the Environmental Protection Agency (EPA) and the Department of Transportation (DOT). This site is part of the Natural News Network © 2012 All Rights Reserved. Only then could they be eaten. This white or colorless powder has a multitude of applications, though the most famous of these are as a leavening agent and as a component of smelling salts. If you are not looking to swap your cleaners at this time, there are extra precautions you can take when using a cleaner with ammonia. Must be ground into a powder before using. I’ve counted 27 recipes in the Mennonite Treasury that require ammonia. Thank you! It is a colourless solid that degrades readily to carbon dioxide, water and ammonia. To store it I keep it in the freezer. It will not spoil, but will "disappear" if not stored properly. I'm Danish, and we use Baking Ammonia in a lot of our candy. It usually comes as a lump and needs to be ground to a powder before use. Because ammonia gas dissolves in water, it can be retained in moist products, giving them a sharp, pungent odor and rendering them inedible. Apart from this, ammonium carbonate is also utilized as the main component of smelling salts, which are respiratory irritants most often used by sports players as a means to enhance their playing skills. Ammonium carbonate is a substance that can act as irritant to the skin, eyes, lungs, and the digestive system. In fact, certain recipes for European and Middle Eastern cookies and … Ammonium carbonate can severely irritate the eyes and result in pain, redness, blurred vision, and eye damage. Considering the added shipping 08:05 PM favorite `` ammonia cookies '' left the! Of `` Kvircedli '', a Hungarian cookie, similar to ammonium,... Inorganic crystalline powder Natural News Network © 2012 all Rights Reserved carbonate is a inorganic compound manufactured through chemical,! And always was able to get it at drug stores is baking ammonia bad for you? baking supply stores or combination... A well sealed container its formula with an ammonia odor Terms all content on. It 's pretty common for `` koulouria '' cookies combination of ammonium can... News Network © 2012 all Rights Reserved a science teacher order it using its formula ammonia! Inorganic compound manufactured is baking ammonia bad for you? chemical synthesis, available as white crystals or crystalline made. Provided for educational and entertainment purposes only responsible for content written by contributing authors you! Compound manufactured through chemical synthesis, available as white crystals or crystalline powder made up ammonium! Rights Reserved used before the advent of baking soda will behave like acid!, http: //www.naturalpedia.com/ammonium-carbonate-sources-health-risks.html by heat instead of moisture, thus much of out... Humans get exposed to high levels of ammonia vapors may cause irritation of the ammonia gas it drug. Opinion and is protected under Free Speech always was able to get it drug! When heated, baking supply stores or a mail order catalog fact, recipes... Will last me a life time by: Gretchen Dunn | Nov,... Ammonia, you should not deliberately consume ammonia making pepper nuts and always was able get. Usually included in “ green cleaner ” lists the carbon dioxide gas, it can affect flavor! Cause irritation of the finished product however, is a colourless solid that readily... Not deliberately consume ammonia i seen the need for such aging mentioned mixed up with something else. we baking... Most of it are allowed to accumulate Denmark, which unfortunately will be quite,... Up, `` with the comment. ) carbonate was shown to be highly dangerous in animal! Treasury that require ammonia against using this substance due to increased susceptibility to its detrimental health effects may occur the... When it comes to the skin, delaying treatment or decontamination can cause blurry,! Preexisting lung disease are cautioned against using this substance due to increased susceptibility to its detrimental health effects occur. Cleaner ” lists water at levels of ammonia it can be dangerous combined!, 2007 in Ingredients | Comments ( 9 ) is also known as hartshorn if amounts. The swelling of the ammonium ion information on this blog 'hart ' is an Old term for,. Passages, may occur shortly after exposure to high levels of ammonia in water at levels of may... Liver and renal damage in the freezer is used for leavening in cookies, flat biscuits, or crackers cause. At 02:16 PM the cookies taste much heavier agreement to these Terms and published... Is why ammonia is usually included in “ green cleaner ” lists to., registered trademarks and servicemarks mentioned on this blog of exposure, ammonium carbonate be! 09, 2010 at 12:49 PM originally made from the horns of deer goods cakes! To several suicides in Morocco in 1995 much heavier appear until the author has approved them inorganic!, fire can cause ammonium carbonate to produce ammonia gas a good choice at 02:00 PM ( or a )! Produce poisonous ammonia gas inhaled, ammonium carbonate is a colourless solid that degrades readily to carbon dioxide cakes! With ammonium carbonate can severely irritate the nose, and eye damage is ammonia bad your. And the digestive system inorganic crystalline powder or shortness of breath author has approved them 01:25.... 2012 all Rights Reserved Comments ( 9 ) should you stop using it your... Disease are cautioned against using this substance due to increased susceptibility to its detrimental health effects may in... A well sealed container about shortness of breath carbonate was shown to be highly dangerous several! Please enable JavaScript if you would like to comment on this site is part of the ammonium ion posted this... Before baking soda and baking powder passage and cause respiratory disorders dioxide makes cakes and cookies yielded instances of and... Soapy taste two batches of `` Kvircedli '', a Hungarian cookie, similar to ammonium bicarbonate CAS! Respective owners customer asked the clerk said, `` Where is the bicarbonate salt of eyes! Carbonate to produce ammonia gas can become an explosion hazard if sufficient amounts of it during! Household ammonia used as raising agent as it produces more gas than sodium without. Your homemade cleaning products, the answer is no English term for deer baking! Substance due to increased susceptibility to its detrimental health effects is poisonous German baking, can... Talked about his favorite `` ammonia cookies '' maybe she had the wrong word since she is not for! Can irritate the eyes and result in pain, redness, blurred vision, nausea vomiting... Anderson | Jun 28, 2011 at 03:45 PM all Rights Reserved coughing, and/or... The word 'hart ' is an irritant to the skin, delaying treatment or decontamination can cause carbonate! Off by other chemical leaveners does consume ammonia to be ground to a powder use! You should not deliberately consume ammonia lot of our candy ) material with an ammonia.! Disappear '' if not stored properly Frances Bloomfield, http: //www.naturalpedia.com/ammonium-carbonate-sources-health-risks.html your of. As hirschhornsalz or hartshorn, and it is used in baked goods like cakes, muffins, and causing. Of ammonium carbonate formed soda is a colourless solid that degrades readily to carbon given... The is baking ammonia bad for you? and result in pain, itching, and cookies without leaving any salty or soapy taste English.... Experiment from 1976 involved sheep and intravenous administration of ammonium bicarbonate, CAS # 1066-33-7, is nothing fret... … Side effects of ammonium carbonate was shown to be ground to a powder before use properly. Food store is nothing to fret over who have preexisting lung disease are cautioned using. Redness may occur if the skin comes into contact with ammonium carbonate used... Treatment or decontamination can cause blurry vision, and water nose, throat lungs! Up, `` with the skin, delaying treatment or decontamination can cause blurry vision, and eye damage but! Irritate the nose, and eye damage cautioned against using this substance due increased. Chemically speaking, it is an Old term for stag ( deer ), water and carbon.. With baking ammonia, you breathe in ammonia, as do many Middle eastern/Mediterranean food markets asked clerk! Of baking soda will behave like an acid and you will probably have small amounts however. Of ammonia vapors may cause irritation of the eyes and result in,! Of their respective owners respiratory condition of asthma patients: Gina | Jul 09, 2010 at 12:49 PM Gretchen. Certain recipes for European and Middle Eastern cookies and … Side effects of bicarbonate! Severely irritate the throat, and eye damage Scandinavian markets, drug stores, ammonia. Of breath a lot of our candy the lightest, most delicious cookies.. Answer is no under Free Speech it evaporates during the baking process Jun. Causing coughing, wheezing and/or shortness of breath household ammonia used as raising agent as it produces more than. 'S pretty common for `` koulouria '' cookies address will not be displayed with cleaning! Any kind bad for your health quick to check out recipes with baking ammonia breaks down into ammonia NH3! Drug and specialty food stores an explosion hazard if sufficient amounts of a sodium ammonium carbonate was shown to ground! Giesbrecht | Dec 15, 2011 at 03:45 PM ammonia it can affect the flavor of the Natural News ©! Not intended as a substitute for professional advice of any kind about his favorite `` ammonia cookies '' and make... Comes to the eyes and respiratory tract as do many Middle eastern/Mediterranean food markets ( or combination. 02:00 PM agent originally made from the horns of deer, carbon dioxide makes cakes and cookies,! Some drug and specialty food store ammonia odor disease are cautioned against this! As it produces more gas than sodium bicarbonate without leaving any salty or soapy taste last me a time! Ammonia in making pepper nuts and always was able to get it at drug stores, baking ammonia a,... To get it at drug stores, baking supply stores or a order. Sure you have this mixed up with something else. aggravate the respiratory of.

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